August 15, 2010 4 Comments
Credit for this salad (and for many more to come) goes to the wonderful British Deli, Melrose and Morgan. After I did my diploma at Leiths School of Food and Wine, I bounced around the London independent scene, never really finding my place. I got a little discouraged because I felt as if I had finally found what I loved but it didn’t love me back!
There was a very modern deli in Primrose Hill that I would pass on my way home, so one day I went in there and asked for a job. I was too insecure to ask for a kitchen job so I ended up working on the shop floor.